Cocoa Office
Address: 25503 Industrial Blvd, Hayward, CA 94545
Phone: (510) 781-4858
Fax: (510) 781-4844
Email to Victor Hernandez

Coffee Offices
Address: 1900 West Winton Ave, Hayward, CA 94545
Phone: (510) 782-7900
Fax: (510) 782-7901
Email to Frank Rodriguez

Address: 1800 Merced St, San Leandro, CA 94577
Phone: (510) 352-1910
Fax: (510) 352-1980
Email to Bryan Moran

LA Coffee Office
Address: 18924 S. Laurel Park Drive - Suite H
Rancho Dominguez,
CA 90220
Phone: (310) 604-1664
Fax: (310) 604-1674
Email to Edgar Regis

East Bay Logistics supports The California Autism Foundation.

“Over the years, we have grown to rely on the supply chain services of East Bay Logistics. Originally impressed with the sparkling warehouse facilities and professionalism of the company, we have since grown to count on their consistency, accuracy, responsiveness, flexibility and outstanding customer service. John Visbal and his East Bay Logistics team are always at the top of their game and they not only meet our needs but anticipate them, and exceed our expectations.”
Murali
Vice-President, Cocoa
Olam Americas, Inc.
Welcome to East Bay Logistics
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With over 14 years experience, East Bay Logistics (EBL) is the West Coast leader in full service green bean logistics service to the coffee and cocoa industries. EBL and its related companies: EBL Coffee and EBL Coffee LA, manage the customer supply chain from the ports (Oakland, Long Beach and Los Angeles) to roasting plants and manufacturing facilities.

EBL operates its own fleet of trucks and trailers to ensure just-in-time, as well as customized delivery options. EBL focuses on accuracy, inventory control and cleanliness. EBL provides negotiable and non-negotiable warehouse receipts and typically posts receipts within 24 hours. This processing speed enables customers to manage their cash flow and remain flexible as the market changes.

EBL meets or exceeds the highest industry standards for pest control, organic certifications, and requirements for green bean logistics. EBL operates separate facilities for cocoa and coffee with a dedicated staff of forklift operators, truck drivers, and customer service employees.

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